Di Calcium Phosphate
Di Calcium Phosphate
HS Code : 28352500 | CAS NO. : 7757-93-9
Basic Information:
- Chemical Name: Di Calcium Phosphate
- Formula: CaHPO₄
- Molecular Weight: 136.06 g/mol
- Appearance: White crystalline powder or granules
- Odour: Odourless
- Taste: Slightly chalky / neutral taste
- Solubility: Slightly soluble in water, soluble in dilute acids
Packing Details: • 500 gm HDPE Bottle • 1 kg HDPE Bottle• 5 kg HDPE Bag • 10 kg HDPE woven Bag • 25 kg HDPE woven Bag • 50 kg HDPE woven Bag
Storage & Handling
- Store in a cool, dry, and well-ventilated place
- Keep bags tightly closed to prevent moisture absorption
- Protect from direct sunlight and humidity
- Handle with clean and dry equipment
- Avoid dust formation during handling
Safety
- Generally safe material under normal use
- Dust may cause mild irritation to eyes and respiratory system
- Avoid breathing dust
- Use gloves, dust mask, and safety goggles while handling
- If in eyes → Rinse with plenty of water
- If on skin → Wash with soap and water
Industry Wise Application
Animal Feed Industry
- Mineral Supplementation:Acts as a critical source of calcium and phosphorus, promoting strong bone development and skeletal health in livestock and poultry.
- Growth Enhancement:Improves feed conversion efficiency, leading to faster growth rates and weight gain in pigs, cattle, and poultry.
- Reproductive Health:Helps prevent infertility and reduces the inter-calving period in cattle by maintaining proper dietary mineral levels.
- Eggshell Quality:Essential in poultry feed to increase the strength and thickness of eggshells.
- Pet Food Formulation:Added to dog and cat food to ensure balanced nutritional intake.
Food Industry
- Nutritional Enrichment:Fortifies cereals, flour, pasta, and baby formula to boost calcium and phosphorus content.
- Leavening Agent:Used in baking powder and self-rising flour to assist dough rising in cookies, cakes, and quick breads.
- Anti-Caking Agent:Prevents lumps and improves the flowability of dry powders, such as spice mixes, powdered dairy products, and drink mixes.
- Stabilizer & Texture Modifier:Stabilizes processed cheeses, puddings, and dairy products to improve texture.
- pH Adjuster:Acts as a buffering agent to control acidity in canned fruits and vegetables.
Pharmaceutical Industry
- Tablet Binder/Filler:Serves as a popular excipient to add bulk and improve the compressibility of powders in tablet and capsule formulations.
- Flowing Agent:Enhances the flow properties of powder mixtures during the manufacturing process.
- Nutrient Supplement:Used in calcium tablets and multivitamin supplements to combat deficiencies and support bone density.
Oral Care Products
- Mild Abrasive:Acts as a gentle abrasive agent in toothpaste to remove plaque and polish teeth without damaging enamel.
- Tartar Control:Helps to clean and protect teeth.
Agriculture & Other Applications
- Fertilizer Production:Provides phosphorus and calcium to enhance soil fertility and promote plant root growth.
- Ceramics and Glass:Used in the production of ceramics to add durability.
- Flame Retardant:Utilized as a flame retardant component in plastics.
- Water Treatment:Employed to remove impurities from water.
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